Tourism Management and Tourism Destination Management Graduate
By Andreas ConstantinouShare post:
Read time: approx 2 mins
Andreas Constantinou studied both a BSc in Tourism Management and an MA in Tourism Destination Management at the University.
When he left UCB in 2009, Andreas returned home to Cyprus and got a job as a sales representative for an international telecommunication company. Travelling to Malta and Spain, he became a member of Cyprus Photography Association and secured a post with the Cyprus Tourism Organisation as a tourist officer.
Reflecting on his studies in Birmingham, I liked the fact that it was a student city and with various nationalities. It’s a vibrant city and with many activities.
I particularly liked the live industry project because it was not just theory but also action. It was really helpful as we travelled to the destination and we saw first-hand the issues.
Andreas fondly recalls trips to the student bar, going to the gym and participating on the trekking group. He also worked as a student ambassador.
“I remember the various people I met and became friends with, the guild parties and the teachers who helped me.”
Made an unusual piece of aviation history when he became the first male flying butler.Read More
Life is sweet for a UCB professional cookery graduate who has forged a successful career making French macarons.Read More
Discover more about our University and living in Birmingham – all you need to know about our accommodation, Guild of Students and what life is like in our vibrant city.Read More
Shazia Nasir was apprehensive about returning to education, let alone starting University.Read More
The revenue and reservations manager for a group of three five-star luxury hotels and residences in Dubai.Read More
Jacques Cresser-Brown studied a BA in Culinary Arts Management from 2009-2013.Read More
Former UCB student Tom Price, who was made head chef of a Wiltshire hotel and restaurant just three-and-a-half months after finishing his course.Read More
UCB graduate, Bake-off: The Professionals finalist and pastry extraordinaire Bharat Chandegra has, together with pastry chef Darryl Collins, helped to launch Tuk Cakes.Read More
A University College Birmingham graduate has returned to Summer Row fifty years on to reveal how his studies helped set him on the way to a remarkable global hospitality career.Read More