Daniel Evans

Daniel's Profile

Job title

Senior Lecturer in Postgraduate and CPD

Academic qualifications

MSc, PGCE, EXDip, Fd


0121 604 1000


During my early years in hospitality I successfully completed a management training scheme with Northcote Leisure Group. This gave me first-hand experience in both front and back-of-house operations.

After this I developed my experience in hospitality management by working for leading companies in the industry. My experience includes roles in Michelin Star restaurants, gastropubs, stadium catering and events.

I have been responsible for all aspects of management and have extensive experience in financial management of hospitality operations.


Level 4:

Managing for Profit

Level 5:

Creative Kitchen Management

Level 6:

Culinary Entrepreneurship Management

Level 7:

Strategic Financial Analysis
Managing Profitable Food and Beverage Operations
Revenue and Performance Analysis

Research interests and scholarly activity

I have an interest in restaurant revenue management and revenue performance analysis.

With regards to my teaching practice I have interest in engagement of learners and embedding ICT into teaching practice.

External engagements

Active Member of the Institute of Hospitality

Birmingham College of Food

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