Restaurant at Birmingham College of Food

World-renowned training ground for chefs and service

At University College Birmingham, we have our own award-winning training restaurant where our students gain hands-on industry experience working both in the kitchens and front of house.

Restaurant at Birmingham College of Food (formerly known as The Atrium and The Brasserie) offers both exceptional à la carte dishes as well as an amazing value set menu, and enjoys a great reputation with the public and professionals alike. It provides students on our food and hospitality courses with the perfect environment to put their training into practice serving real-life customers.

Visit our restaurant website Book a table


"When I went on the tour, I had never seen a kitchen like it. I didn't think about different colleges around the area – to be honest, they didn't hold a candle to University College Birmingham."

Aaron Mosedale Level 3 Diploma in Professional Cookery (Preparation and Cooking) 

Book a table

If you wish to make a reservation with Restaurant at Birmingham College of Food, please visit and complete the OpenTable online form.


Our menus can be viewed by visiting

Lunch menu Dinner menu

Did you know?

Thanks to our amazing guests and their fantastic reviews and continuous support, the Restaurant at Birmingham College of Food has been honoured with the Tripadvisor Travellers' Choice Award 2023, placing us in the top 10% of all listings worldwide!


Explore more of our award-winning facilities

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