- All results (12)
- University courses (9)
- College & Sixth Form courses (2)
- News and insights (15)
- Other (12)
University courses
Postgraduate
Dietetics MSc
Entry
February
Mode of study
Full-Time
University courses
Foundation
Psychology with Education with Foundation Year BSc (Hons)
Entry
September
Mode of study
Full-Time, Part-Time
University courses
Undergraduate
Psychology BSc (Hons)
Entry
September
Mode of study
Full-Time, Part-Time
University courses
Undergraduate
Psychology with Education BSc (Hons)
Entry
September
Mode of study
Full-Time, Part-Time
University courses
Foundation
Psychology with Foundation Year BSc (Hons)
Entry
September
Mode of study
Full-Time, Part-Time
University courses
Foundation
Psychology with Sport and Exercise with Foundation Year BSc (Hons)
Entry
September
Mode of study
Full-Time, Part-Time
University courses
Undergraduate
Psychology with Sport and Exercise BSc (Hons)
Entry
September
Mode of study
Full-Time, Part-Time
University courses
Undergraduate
Psychology with Health BSc (Hons)
Entry
September
Mode of study
Full-Time, Part-Time
University courses
Foundation
Psychology with Health with Foundation Year BSc (Hons)
Entry
September
Mode of study
Full-Time, Part-Time
Other
Lecturer and Clinical Skills Lead
Megan Bridger
Other
International tuition fees
Find out more information about tuition fees, payment procedures and scholarships for international students at University College Birmingham.
Other
Courses starting in February
If you're looking for a new challenge next year, take a look at our courses available for February 2026 entry.
Other
Senior Lecturer and Programme Lead
Kathleen Hennessy-Priest
Other
Vice Dean (School of Health, Life Sciences and Education)
Stephen Garvey
Other
Lecturer
Adeena Khatoon Ellahi
Other
Senior Lecturer
Helen Waters
Other
Postgraduate fees
Find more information about tuition fees and funding options for UK or EU students on postgraduate courses at University College Birmingham.
Other
Lecturer
Dr Lourdes Santos-Merx
Other
Sixth Form campuses and facilities
Find out more about our Sixth Form campus buildings and facilities at University College Birmingham.
Other
Department of Health and Nutrition
Our Department of Health and Nutrition courses include degrees in nursing, physiotherapy and food and nutrition, backed by state-of-the-art simulation facilities on campus, including a six-bed hospital ward, and a food science suite.
Other
Tuition fees
Find out the tuition fees that apply for new home students (students who are not classified as international students) who enrol at the University in the new academic year. These are annual fees, payable on each year of the programme.
News and insights
Dietetics students learn from the professionals at networking event
University College Birmingham students and registered dieticians gathered at the Restaurant at the Birmingham College of Food to share experiences and professional advice over an event to mark Nutrition and Hydration Week.
News and insights
University College Birmingham commits to vital health careers
The University has further solidified its commitment to a careers-focussed education with the unveiling of a new Health and Care Professions Council validated MSc Dietetics programme and a recently validated and approved MSc Public Health programme.
News and insights
Blog | Redefining weight stigma: Let’s talk about obesity
Dietetics (Pre-Registration) MSc students Emmanuele Adjekum and Anja Pätzold discuss the complexity of obesity and stigma in the UK, exploring the impact and need for a positive change within our society.
News and insights
Adeena's journey drives university digital team's award success
Working in partnership with academics from the University's Dietetics course, the DICE team showcased a patient's story through an innovative e-learning tool, and won a prestigious award for their efforts.
News and insights
Blog | OJ vs Coca Cola: a dietitian's response
Confused by conflicting advice on healthy food and drinks? Megan Bridger, Lecturer in Dietetics at University College Birmingham, takes a look at the most recent controversy: is coca-cola a healthier choice than the humble glass of orange juice?
News and insights
Awards, accreditation and away days: bumper health roundup 2025
We reflect on an amazing year for all staff and students at our Departments of Health and Sport.
News and insights
Blog | How to stay healthy in Veganuary
Stephen Garvey, Deputy Dean (Teaching, Learning and Digital) and Carla Phillips, Head of Health, discuss top tips for ensuring you are taking care of your body and maximising your nutrition when adopting a new diet.
News and insights
Sense of community stands out in postgraduate student experience survey
Students were most positive about our community in this year’s Postgraduate Taught Experience Survey (PTES), the largest survey of its kind in higher education.
News and insights
Student chefs win England double bronze at world's biggest culinary competition
Student chefs and alumni from University College Birmingham have once again taken the podium after going up against scores of other countries in the toughest culinary competition in the world.
News and insights
Sun, sights and sustainability for students on Montenegro trip
The trip gave students an insight into sustainable tourism in this up and coming destination.
News and insights
New knowledge exchange hub to boost food sustainability and healthy eating
A new knowledge exchange hub designed to help address issues around healthy eating, food justice and food system sustainability is being launched at University College Birmingham as part of a regional collaboration.
News and insights
James Whiting MBE
Since studying at both college and degree level at UCB, James has gone on to build a multi-million-pound brand.
News and insights
Trailblazers discuss improving access to nutritious food at university restaurant
Hosted at the award-winning Restaurant at the Birmingham College of Food, the ‘Food Security & Resilience’ Creative Dinner brought together trailblazers across the food system to discuss improving access to nutritious and affordable food.
News and insights
James makes Forbes 30 Under 30 with Skinny Food Co after turning down Dragon’s Den
An intrepid entrepreneur who laid the foundations of his business career at University College Birmingham has made the prestigious Forbes magazine’s 30 Under 30 list after his company hit a multi-million pound turnover in just three years.
News and insights
James’ booming business ranked among Britain’s fastest-growing firms
Business keeps on booming for a University College Birmingham graduate whose firm has been ranked as one of the fastest-growing companies in the country.
Other
Lecturer and Clinical Skills Lead
Megan Bridger
Other
International tuition fees
Find out more information about tuition fees, payment procedures and scholarships for international students at University College Birmingham.
Other
Courses starting in February
If you're looking for a new challenge next year, take a look at our courses available for February 2026 entry.
Other
Senior Lecturer and Programme Lead
Kathleen Hennessy-Priest
Other
Vice Dean (School of Health, Life Sciences and Education)
Stephen Garvey
Other
Lecturer
Adeena Khatoon Ellahi
Other
Senior Lecturer
Helen Waters
Other
Postgraduate fees
Find more information about tuition fees and funding options for UK or EU students on postgraduate courses at University College Birmingham.
Other
Lecturer
Dr Lourdes Santos-Merx
Other
Sixth Form campuses and facilities
Find out more about our Sixth Form campus buildings and facilities at University College Birmingham.
Other
Department of Health and Nutrition
Our Department of Health and Nutrition courses include degrees in nursing, physiotherapy and food and nutrition, backed by state-of-the-art simulation facilities on campus, including a six-bed hospital ward, and a food science suite.
Other
Tuition fees
Find out the tuition fees that apply for new home students (students who are not classified as international students) who enrol at the University in the new academic year. These are annual fees, payable on each year of the programme.