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News and insights
WM Tourism Awards unite education and industry impact
Students and staff enjoy prestigious awards evening.
News and insights
Students learn from top businesswoman from Middle East’s biggest convention centre
Dozens of students on University College Birmingham’s hospitality and tourism-focused master’s degrees have received a rare insight into running a global convention centre hosting everything from cyber security summits to jewellery expos with a guest talk from an award-winning expert.
News and insights
Adam Bennett confirmed as the UK representative for the international Bocuse D'Or competition
Adam Bennett has been confirmed as the UK representative for the international Bocuse D'Or competition following a cook-off at University College Birmingham.
News and insights
Nathan nails chance to represent UK in prestigious Bocuse d'Or
UCB's College of Food is brimming with pride with news that one of its freshly-graduated young chefs is to represent the UK in the most prestigious culinary competition in the world.
News and insights
Louis lifts the title at inaugural Student Chef of the Year contest
A brand new competition featuring some of the brightest young chefs in the country has been won by a talented student from University College Birmingham.
News and insights
Chelmsley Starters and Bluebell Wood officially opened by Saqib Bhatti MP
Saqib Bhatti MP joins other guests and VIPs at the official opening event for the Chelmsley Starters culinary school and its sister eatery, Bluebell Wood at Chelmsley Wood Shopping Centre.