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News and insights
UCB takes the crown at Zest Quest Asia competition
A trio of UCB trainee chefs will enjoy a once-in-a-lifetime trip to Japan after being crowned winners of Zest Quest Asia 2017.
News and insights
UCB students dish up experience of their prize trip to Japan
With over 10,000 UK restaurants now offering Asian food, it's no wonder Zest Quest Asia – the brainchild of top Indian chef Cyrus Todiwala OBE – is dubbed "the student chef's competition for the 21st century".
News and insights
UCB's Zest Quest Asia champions shine spotlight on sustainable future for food industry
A triumphant team of student chefs from University College Birmingham set a shining example for sustainability in the food industry on their way to winning a national cooking contest.
News and insights
Ex-student Dan dubbed ‘star in the making’ after scooping MasterChef title
He's been crowned the latest MasterChef champion and been described as a 'star in the making' – and it all began at University College Birmingham for Dan Lee.
News and insights
MasterChef champ makes “emotional” return to college to inspire next generation
Trainee chefs got to learn a lot more about new MasterChef: The Professionals champion Dan Lee during an “emotional” return trip to University College Birmingham, where he himself trained 12 years ago.
News and insights
Students take Zest Quest Asia podium – and crowned sustainability champs
A trio of student chefs are off on an incredible educational trip abroad after being hailed overall runners up in a national Asian cooking competition – also scooping first prize for producing virtually no waste.