Gary David Goldsmith

Gary Goldsmith

Job title

Chef Lecturer

Academic qualifications

PGCE, V1 Verifiers Award, A1 Assessors Award, Wine & Spirit Education Trust Certificate, R.I.P.H.H Certificate Diploma in Food Hygiene, City & Guilds 706/1, 706/2, 707/1. 707/2, 707/3, Barista Skills and Worthing College Certificate 98%

Professional recognition / membership

Member Association of Pastry Chefs, Craft Guild of Chefs Master Craftsman and Member of The British Culinary Federation.

Email

g.goldsmith@ucb.ac.uk

Telephone

0121 604 1000

 

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