Charlotte Thompson

Charlotte Thompson

Job title

Lecturer in Patisserie and Confectionery

Academic qualifications

NVQ Level 1, 2, and 3 in Professional Cookery. DTLLS certificate in Education and working towards BA (Hons) in Post Compulsory Education graduating in 2015.

Email

c.thompson@ucb.ac.uk

Telephone

0121 604 1000

Profile
Research interests and scholarly activity
External engagements
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