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Chef Masterclass

Masterclass Cookery Day and Dinner 

  • 3rd March 2012
  • 21st April 2012
  • 2nd June 2012
  • 13th October 2012

The College of Food at UCB has teamed up with award winning, Opus Restaurant , to offer a Culinary Masterclass cookery day and dinner experience.  If you're a keen cook or have a special 'foodie' friend we will take you on a culinary journey to turn market produce into an impressive three course menu fit for a dinner party.

What's involved?

The day starts at 9.30am in the College’s impressive, industry training kitchen where participants learn to prepare a three course menu like a professional under the guidance of top chef lecturers. Finish time is around 4.30pm.

Then, in the evening, it’s time to cast aside your apron and relax with your fellow chefs over a fantastic four course dinner with wines at Opus Restaurant, just around the corner from UCB .

What is the cost?

£160, which includes the cookery day, a 'Culinary Masterclass' apron and the dinner at Opus. You are welcome to invite a friend to join you for dinner for an additional cost of £50.

How do I book a place?

Call BusinessHub@UCB on 0121 243 0141 or Opus Restaurant on 0121 200 2323.
Places are limited to 12 in each class, so please ensure that you book early.

Masterchef Cookery Day and Dinner Feedback:

General comments:

“ Our training chef was brilliant and I learnt so much, can’t wait for the next”

“ I thoroughly enjoyed the entire day and would not hesitate to recommend to a friend”

“Good day, right mix of people. Great chef and the assistant chefs really gave you confidence”

Comments re: Opus part of the day:

“Always a good time at Opus”

“Fantastic end to a superb day”

“ Brilliant”