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Further Education Open Day Timetable

Summer Row

Chef Catering, Bakery, Food Service and Hospitality Supervision

Please visit room 707 on the 7th floor on arrival, meet staff and go on a tour of the teaching and commercial restaurant facilities at the College.

Tours will include:

  • Kitchens and Restaurant
  • Library/Resource Centre
  • Café Restaurant
  • Bakery and Confectionary/Patisserie Suite
  • Study Support Centre
  • Skills Kitchen (Room 214)
  • Ground Floor Kitchens
  • Brasserie Restuarant, including Food Service demonstration
  • Atrium Restaurant - Summary/Questions
  • BTEC National Diploma Hospitality Supervision (Room 707)

Richmond House

Sport, Travel and Tourism

Presentation covering:

  • BTEC Level 3 in Sport (Development, Coaching and Fitness):

    Presentations and practical sessions will take place in the Sports Hall at The Maltings. Coaches will transfer you from Richmond House from 11.10am / 12.15pm / 1.15pm and 2.15pm.

  • BTEC Level 3 in Travel and Tourism - 11am, 12noon and 1pm, Room 510

Staff will also be available to answer questions, chat informally about courses and give tours of our resources, including our Health and Fitness suite.

Children's Care, Learning & Development and Health & Social Care

For those interested in a career in early years work, health or nursing. Higher levels are study are also available for those who want to go on to do early years teaching or child care management. Meet in room 612 for information / advice followed by presentations and tours of our resources.

Hairdressing and Beauty Therapy

Meet in the Spa Reception.

Presentations will take place at regular intervals and will be followed by a tour of our facilities including: Hair Salons, Beauty Suite, Spa and Fitness Suite. Staff will be available throughout to answer any questions.